Made blueberry cheesecake. Now I know why cheesecakes cost so much.The whole cake came up to around RM50++. Let's just round it up to RM60. I did not weigh the cake so I do know how much a slice would cost.
I was in charged of dinner so I decided to make Shepherd's Pie but since lamb would be more costly then pork so I decided to make Butcher's Pie instead. Get it? Butcher's Pie? Because I used pork instead of lamb?
=)
Whole family managed to wallop more than half which was more than I expected them to finish.
Am glad though. The cheesecake was a success too. Even though I do not eat cheese, it's nice seeing them enjoy.
I have been up to my nose the past week. Now it's time to lay back with my feet up, just for this weekend. Am really glad there's the Deepavali holiday.
Today, I am torn between making pear crumble, cheesecake again(since my sister's complained that the last batch I made wasn't enough), chocolate banana cake or chocolate chip cookies.
So, dear readers, if there are any out there, please leave me some comments to help me solve my dilemma.
Adios!
